About This

BOLD, MALTY, AND DISTINCTIVE FLAVOR: Kambaa Estate delivers a rich, full-bodied cup of loose leaf black tea with deep malty notes and subtle hints of currant. Grown in Kenya’s fertile highlands, this tea offers a robust, invigorating brew that’s perfect for morning or afternoon enjoyment.
PREMIUM QUALITY BLACK TEA LEAVES: Made from carefully selected black tea leaves, these loose black tea leaves are ideal for those who enjoy a stronger and more traditional tea experience. Each 16 oz pouch is filled with whole leaves to ensure maximum flavor in every steep.
HISTORICALLY ROOTED AND KENYAN GROWN: This black loose leaf tea comes from the Kambaa region, where tea cultivation began post-1947 through the efforts of Indian planters. The unique Kenyan climate east of the Rift Valley allows the tea to thrive and develop its bold character.
ETHICALLY SOURCED WITH CARE: Our black tea loose leaf blend comes from estates committed to ethical farming and labor practices through the Ethical Tea Partnership. Each cup supports sustainable production and fair treatment of workers.
CUSTOMER SATISFACTION GUARANTEED: We’re confident you’ll appreciate the bold flavor and freshness of our Kambaa Estate tea. If you’re not fully satisfied, just reach out to us and we will make it right. Your satisfaction means everything to us.