About This

INSPIRED BY ROYAL TRADITION: This tea is crafted to reflect the prestigious blend served at the Queen’s annual garden party in Buckingham Palace. It delivers a refined, medium-bodied taste with floral and citrus undertones. A timeless English springtime tradition, brought to your teacup. Perfect for sophisticated afternoon gatherings or personal indulgence.
A HARMONIOUS FLAVOR PROFILE: Enjoy a captivating blend of high-grown Ceylon Earl Grey, delicate jasmine from Fujian Province, malty Assam, and brisk Kenyan black teas. Each sip unveils a layered tasting experience—starting with bergamot, followed by soft floral notes, and finishing with bold black tea richness. A flavorful journey with every cup.
CAFFEINE & ANTIOXIDANT BALANCE: This tea contains moderate caffeine—just enough for a gentle energy lift without the intensity of coffee. It's also high in polyphenol antioxidants, offering natural support for overall wellness. Brew longer for stronger antioxidant benefits. A mindful tea experience that blends wellness and taste.
SUITABLE FOR SPECIAL DIETS: Free from gluten, soy lecithin, dairy, wheat, crustacea, eggs, and sulfites. While the tea is packed in a facility that handles nuts, the ingredients themselves are clean and plant-based. Zero calories per serving makes this a guilt-free addition to your day. Enjoy clean, conscious tea drinking.
QUALITY YOU CAN TRUST: Our teas are sourced from premium estates and packaged to preserve freshness and aroma. Each batch is carefully blended and inspected to maintain consistency in flavor, quality, and safety. We take pride in delivering an exceptional product you can enjoy with complete confidence.