About This

HARVEST TEAS: Autumn is the season of the harvest. It is a time for celebrating nature’s bounty and gathering at the table for shared meals with loved ones. What better way to embrace the spirit of autumn than by sipping seasonal teas featuring these same fall spices and herbs? Discover the best festive fall teas to steep this season from The Republic of Tea.
STACKABLE TEA TINS: Each individual airtight compartment contains 12 natural, unbleached, round tea bags — perfect for sampling or gifting.
HIBISCUS CRANBERRY: In New England, ruby red cranberry bogs are harvested during the fall season. These tart cranberries are blended with sweet hibiscus, creating a joyous cup that finishes with warm holiday spices. This tea is naturally caffeine free.
HOT APPLE CIDER: When autumn leaves begin to change and the chill returns to the air, this naturally caffeine-free cozy blend of warm apples and spices will surely warm you up. Enjoy the luscious aroma of cinnamon and cloves as the steam rises from your cup.
PUMPKIN SPICE: Cozy up with this warm blend of fine black tea and autumnal spices — cinnamon, ginger, nutmeg and cloves. A splash of warm milk transforms this tea into pumpkin pie in a cup.