About This

100% Pure Costa Rica Tarrazu Coffee for a smooth, bright cup, well balanced flavor with a subtle chocolate flavor.
Grown at high altitudes on volcanic soil, where the cherries ripen more slowly which give it a rich and hearty flavor. Fair Trade Certified, Rain Forest Alliance Certified and Shade Grown to care for the workers and the earth.
Medium roasted ground coffee allowing the true flavor characteristic to come through for a remarkable taste.
Fresh roasted then immediately packed and sealed to assure freshness.
TESTED FOR QUALITY AND SAFETY: Our coffee undergoes rigorous phytosanitary testing before export and lab analysis upon arrival to check for mycotoxins and mold. We then roasted at over 400°F, this meticulous process guarantees a fresh, safe, and impurity-free coffee experience.