About This

Yame Tea Master Blend: Crafted from vibrant first-harvest leaves grown in Yame, Fukuoka—one of Japan’s most celebrated tea regions. The misty mountain valleys and fertile soil create ideal conditions for producing tea rich in natural umami. Our trusted tea master partners carefully shade and nurture each leaf to achieve exceptional balance and depth of flavor.
Smooth and Balanced Flavor: Careful shading before harvest enhances chlorophyll and L-theanine, giving this matcha its vibrant green color and rich umami depth with gentle sweetness.
Flavor Profile: Rich umami with low astringency for a smooth, full-bodied taste. Its vivid color reveals a complex nutty aroma reminiscent of kinako, a roasted soy powder, and a touch of warm cinnamon.
Versatility for Use: Perfect for both Usucha and Koicha in tea ceremony practice (keiko), this balanced matcha also shines in modern matcha lattes. Its naturally creamy, mellow flavor can be enjoyed straight or used in desserts and smoothies—hot or cold—for daily enjoyment.
Gentler Energy and Focus: Matcha provides a smooth, sustained energy boost with caffeine, L-theanine, and EGCG, enhancing focus without jitters. Gentler on the stomach than coffee, it’s perfect for daily energy, focused work, and pre-workout.