About This

Unroasted Kenya AA: This high grown coffee is one of our most well-regarded beans. Kenya coffee has a sharp, winey taste with a pronounced fruity undertone. To bring out some of the subtler flavor notes, we recommend a light roast, or if you prefer a more robust cup, a dark roast will suit your needs perfectly. Regardless of your preference, this unique bean is a must-try.
One of a Grind: We source coffee from Brazil, Costa Rica, Sumatra, Kenya and more to find the most flavorful beans for your cup; Try iced, as cold brew, with a French press, AeroPress or pour over
So Many Choices: We're passionate about coffee; Try our product lines of Single Origin, Decaffeinated, Blends, and Tea.
Coffee Bean Direct: Our dedication to roasting expertise, modern convenience, and fair pricing allows us to bring you the best coffees and teas imaginable in artisanal blends and flavors
Unroasted coffee beans are intended for further processing (roasting). Do not grind, brew or consume before roasting.