About This

TRADITIONAL JAPANESE MATCHA: Crafted from premium sencha and gyokuro leaves that are shaded for 3 weeks before harvest, this matcha develops a rich green color and bold flavor. The leaves are carefully stone-ground, resulting in a smooth, vibrant powder ideal for whisking.
RICH FLAVOR & AROMA: This blend offers a deep emerald appearance with a fresh, earthy taste and natural fragrance. Whether enjoyed as a warm traditional tea or blended into a refreshing iced beverage, every sip delivers balance and character.
VERSATILE USES: Beyond the tea bowl, this matcha is perfect for modern recipes. Enjoy it in creamy lattes, energizing smoothies, frozen desserts, or baked goods to add a unique touch of green tea flavor to everyday favorites.
PREMIUM SOURCING: Combining traditional Japan Izu matcha with carefully selected Western Kenyan tea, this blend enhances antioxidant value while preserving authentic taste. The result is a refined harmony of flavor and depth in every serving.
FRESHNESS & QUALITY ASSURANCE: Each pouch is securely sealed to lock in freshness, aroma, and vibrant color from the first scoop to the last. Handled with care during sourcing and packaging, it ensures a consistent tea-drinking experience every time.