About This

BOLD AND HEAVY BODIED WITH A MORE TRADITIONAL FLAVOR, This Medium-Dark Roast Coffee Has Notes of Cocoa and Walnut.
This Dark Brazil is grown in the Cerrado region of Brazil, the largest coffee producing area in the country. It has a bold, but not burnt taste and a smooth finish. Cupping Notes: Bold, Cocoa, Walnut
Ingredients: 100% Arabica coffee. Certified Orthodox Union (OU) Kosher. Available whole bean or pre-ground. Approved for use in standard drip coffee makers as well as espresso machines, automatics, pour overs, Aeropress, French press, moka pot, and percolators.
For best taste in counter top coffee makers, we recommend starting with 1-2 tbsp (5-10g) of ground coffee per 6 fl oz (180ml) of cold filtered water and adjusting to your taste. Keep your fresh roasted coffee at its freshest by storing in its zip-seal bag or an airtight container in a cool, dark, dry place.
Fresh Roasted Coffee is grown responsibly, sourced responsibly, and roasted responsibly. We’re committed to sustainability from sourcing to roasting to packaging. There’s also nothing artificial in these single-origin and artisan blend selections - no additives, no fillers, no flavorings.