About This

AUTHENTIC TIKI BAR ESSENTIAL: Pineapple Gum Syrup is the secret ingredient in San Francisco's famous Pisco Punch and a must-have for creating exceptional and luxurious tropical cocktails.
LUXURIOUS TEXTURE & FLAVOR: This syrup starts with golden pineapples from the lush, sun-bathed fields of Costa Rica. The pineapples are cold-pressed and then blended with pure cane sugar and gum arabic to achieve a rich, balanced sweetness and velvety texture.
VERSATILE TROPICAL MIXER: Craft spectacular Pisco Punches, Jungle Birds, and Pineapple Daiquiris. This premium mixer pairs beautifully with aged rum, tequila, smoky mezcal, aromatic pisco, and craft whiskeys for endless creative possibilities. The unique flavor of pineapple also works wonders in non-alcoholic beverages.
EXCEPTIONAL VALUE: Handcrafted by Liber & Co. in Austin, TX with 60% juice. Each 12.7 oz bottle can make 17-25 bar-quality cocktails or mocktails.
PROFESSIONAL QUALITY FOR HOME BARTENDERS: Liber & Co. is trusted by more than 1,000 top bars and restaurants across the country to craft outstanding signature cocktails and non-alcoholic beverages.