About This

Premium Japanese Hojicha Powde: Sourced from premium green tea leaves carefully harvested in Shizuoka, Japan, the heart of Japanese tea production. These leaves are finely roasted and ground into a smooth powder, just like matcha, to preserve their rich, toasty flavor.
Rich, Earthy, Toasty: Earthy, toasty flavor with hints of caramel and natural sweetness, offering a rich and soothing taste.
Versatility for Use: Perfect for hot or iced Hojicha lattes (with sweetener), making it the ideal choice, and also great for smoothies, baked goods, and other culinary creations.
Low Caffeine & Antioxidants: Low in caffeine, packed with antioxidants like catechins and polyphenols, offering a calming and digestion-friendly experience.
Sustainability and Freshness: Our hojicha powder is made from tea leaves organically grown on farms in Japan that follow JAS Organic farming standards. While organically cultivated, the final packaged product itself is not certified organic and does not include any organic certification mark at this moment. Each tin (net weight 1.06oz / 30g) contains an inner foil pouch to preserve freshness.